Chef's table by Michelin-trained

A few weeks ago, a guest walked in feeling a little homesick. By dessert, he wasn’t. Another said it felt like walking into her cousin’s house for a family dinner.That’s exactly what we’re going for. Not Just Dinner is run by two best friends who’ve known each other for over a decade. We built it to feel like a home away from home, except the food is anything but ordinary.This October, we’re bringing you Menu 4.0 a brand-new, fully vegetarian 6 course menu with dishes you’ve genuinely never had before. Our kitchen is led by a Le Cordon Bleu Paris alumna and Michelin-trained chef, with every course designed to surprise you.And because Kiran, our chef, our founder turned a year older on 3rd October, she’s celebrating the only way she knows how, by cooking for people.🎁The first 2 bookings for our dinners get 20% off.Use code BIRTHDAYTREAT20 at checkout.📅 Saturdays, 17th & 24th October | 7:30 PM📍 Koramangala — address shared after booking🎟️ Only 8 seats per eveningAllergies? Don’t worry, we’ll check in with you personally.