The Kodava Table by The Country Supper Club

The Kodava Table ReimaginedA plated dining experience celebrating Coorg food.What happens when the food we grew up eating gets a little adventurous?At The Country Supper Club, we're bringing together familiar Kodava flavours, seasonal ingredients from Coorg and a few unexpected pairings for an intimate dining experience.Think recipes passed down through generations, ingredients that have always belonged in our kitchens, and dishes you may have eaten a hundred times before — just never quite like this.From goat trotter rasam paired with pomelo and passion fruit pearls to nool puttu finding its way into a salad, and traditional sweets taking on entirely new forms, this menu is our playful interpretation of the food we call home.The flavours remain rooted in tradition. The textures, combinations and presentation take a few liberties!Expect a thoughtfully paced, multi-course dining experience, stories behind the food, tasting pours from Grover's Signature Collection, and a table of people who share a curiosity for good food and new conversations.Dietary Preferences, Allergies & CustomisationOur menu is a carefully curated, multi-course experience, and while we’re happy to accommodate certain dietary restrictions, customisation is limited.- Ingredient exclusions: If you're allergic to or prefer to avoid a particular ingredient (for example, mushrooms), we can omit it from your dish where possible, but cannot offer a replacement.- Choice of meat: Certain dishes offer a choice between chicken and pork.- Dish substitutions: If you do not eat the primary ingredient of a dish (for example, fish in a fish course), we will unfortunately be unable to prepare an alternative dish.- Allergen information: Our menu contains dairy, nuts, homemade wines and other potential allergens. Please inform us of any allergies or dietary restrictions before booking.Please note: While we will do our best to accommodate ingredient exclusions, we cannot guarantee an allergen-free meal due to shared preparation spaces and equipment.We encourage you to review the menu before booking to ensure the experience is suitable for your dietary preferences.Age restriction: Guests must be 21 years or older to attend. Guests below the age of 21 must be accompanied by an adult.